Sunday, January 16, 2011

MENU FOR January 29th  
• Black Bean Chili Soup
• Doug’s Assorted Breads & Buns
• Polenta Casserole w/Winter Squash & Kale
• Roasted Beet Salad w/Chevre
• Sweet & Sour Onions
• Asian Slaw
• Pecan & Honey Squares

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