Sunday, April 7, 2013


April 20th menu
• Split Pea Soup
• Doug’s Bread & Crackers
• Cabbage Rolls w/Mustard-spiked Vegetables topped w/Creamy Roasted Red Pepper Sauce
• Wild Rice, Thyme & Mixed Mushroom Pilaf
• Savoury Mustard Carrots
• Tossed Garden Greens & House Viniagrette
• Whiskey Pound Cake & Vanilla Custard Sauce
and, TAMARA BEATTY
will be singing for her supper!!

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